Jul 21, 2015


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Around the Web, Around the World

"Why Shamanism Now?" with Christina Pratt

Contemporary Gender Issues and Shamanism

Gender is a charged issue in the contemporary world and will continue to be as long as we think we understand gender when we don't and believe that others "should" be like us when they are in reality unique. For many bringing shamanic skills to bear on the issue only confuses things. It is important to remember that from an understanding of reality based on Oneness like the understanding shamanism offers, gender is a non-issue. Gender variance is expected and accepted in ancient shamanic cultures without pause. Join host and shaman, Christina Pratt, as she explores how we can use shamanic skills to work with the four wisdoms to understand and align our own gender expression with our deepest truth and find the deep damage that is always at the root of our intolerance.

Tuesday, July 21, 2015 at 11:00 AM Pacific

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Why Shamanism Now? on Co-Creator Network
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Just Energy Radio

Weight Loss: Dealing With Food Addictions & Whole Food, Plant Based Eating

Josh LaJuanie accomplished what some would deem impossible, dropping over 200 pounds and a life-long addiction to unhealthy foods & lifestyle habits to discover a passion for running. A journey that led him to completing multiple marathons and more recently his first ultramarathon. He didn’t just lose weight. And he didn’t just keep the weight off. He became an athlete. A real athlete.

Most impressive is how he faced, battled and overcame astounding, impossibly entrenched cultural obstacles to change everything about how he lives his life. A gift he now freely and quite joyously shares, permanently transforming the lives of everyone who crosses his path.

About Josh LaLaunie

I found myself at 400lbs by the time I was in my early 30’s. However, in the past couple years I have lost over 200lbs and turned the tide on my health trajectory via the power of eating plants and running miles. And now I spend most of my waking moments trying to pound the drum of plants and running as a way to achieve a natural, non-diseased human existence; and swinging a giant sledge hammer at the current health/nutrition paradigms. Granted, I’m a laymen, but I’m also the product of my own primary research. So, just hear me out. Peace.



Even on a busy schedule, your meals can be simple, healthy, and delicious! You shouldn’t have to sacrifice health or taste for efficiency in the kitchen. Nobody knows this better than Chef Del Sroufe!

About Chef Del Sroufe

Del Sroufe’s passion for cooking began at eight years old and never faded. Sroufe opened Del’s Bread, a vegan bakery, before beginning vegan meal delivery service in 2001, serving eclectic plant-based cuisine to Columbus residents. In 2006, Sroufe joined Wellness Forum Foods as co-owner and chef. Sroufe also joined The Wellness Forum as a member where, after a lifetime of yo-yo dieting, he has lost over 200 pounds on a low fat, plant-based diet. He continues to teach cooking classes at local venues like Whole Foods, Community Recreation Centers, and The Wellness Forum. Sroufe is also the author of Better Than Vegan and the bestseller, Forks Over Knives—The Cookbook.


Thursday From 7-9pm CST ~ 07/23/15


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